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Thoughts on gomei, or poetic names

Posted on Sep 25th, 2009 by margie : Tea Ceremony Instructor margie

Students who practice Chanoyu are asked by their teachers to think of gomei or poetic names for tea utensils. Many students think it is a chore or silly to come up with names for your... More »

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margie : Tea Ceremony Instructor

Mizuya work

Posted on Jun 23rd, 2009 by margie : Tea Ceremony Instructor margie

At the Friends in Tea conference, the tea space was improvised, so there was no mizuya to prepare for chakai . Thanks to our resourceful mizuya cho , Jan, she set up a temporary space... More »

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margie : Tea Ceremony Instructor

Acquiring tea utensils part 2

Posted on May 2nd, 2009 by margie : Tea Ceremony Instructor margie

Many of my students are at a point of acquiring tea utensils. With ebay and the internet it is relatively easy to get tea stuff from Japan. A tea bowl for $10, a chabako set... More »

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Reduce, reuse, recyle and repair

Posted on Mar 24th, 2009 by margie : Tea Ceremony Instructor margie

“There was a Chajin of Sakai who had a tea caddy called Sessan and he used it when Rikyu came. But Rikyu thought nothing of it so its owner smashed it against the trivet on... More »

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Repair

Nagori a lingering feeling

Posted on Oct 6th, 2008 by margie : Tea Ceremony Instructor margie

It seems like overnight, we went from the warm pleasant days of September to the chill showers of October. It is indeed fall as the leaves are in their full color against the cloudy grey... More »

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Dogu, more tea stuff

Posted on Sep 16th, 2008 by margie : Tea Ceremony Instructor margie

Dogu is a term for tea making utensils. My husband laughs at me and calls them tea toys. In fact, all you need for chanoyu is chawan (tea bowl), chasen (tea whisk), chakin (wiping cloth),... More »

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margie : Tea Ceremony Instructor

A rich and generous spirit

Posted on Sep 7th, 2008 by margie : Tea Ceremony Instructor margie

I just had a lovely visit from Alexandria Dewey. She is the daughter of one of my first tea students in Portland, Debra Furrer. Recently I found out that Debra had passed away from breast... More »

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margie : Tea Ceremony Instructor

What’s in the package?

Posted on Aug 28th, 2008 by margie : Tea Ceremony Instructor margie

The Japanese are famous for packaging.  Gifts are exquisitely wrapped; even candies come in unique and intriguing packages.  From simple paper wrappings to elaborate cloth bags and wooden boxes, this packaging may seem redundant.  But... More »

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margie : Tea Ceremony Instructor

Japanese words for the tea room – Haiken

Posted on Aug 19th, 2008 by margie : Tea Ceremony Instructor margie

Japanesewords for the tea room – Haiken At the appropriate time (when the lid is placed on the cold water jar), the first guest will ask the host to examine and appreciate the utensils used... More »

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margie : Tea Ceremony Instructor

Chashaku, the tea scoop

Posted on Jul 27th, 2008 by margie : Tea Ceremony Instructor margie

One of the humblest tea utensils is the bamboo tea scoop. Historically, tea scoops were made of wood or ivory, but Rikyu began to make tea scoops from bamboo in the wabi cha aesthetic. The... More »

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Chashaku
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